How to make a cinderella doll cake

how to make a cinderella doll cake

Mar 24,  · How to make a Cinderella Doll Cake Subscribe! to KOALIPOPS! My name is JK Denim. I like to make cute lit. Mar 09,  · Koalipops is back, and this time he brought Cinderella's ball gown with him. We think this one gives the original a run for its money. For more videos like t.

A cake that is the skirt for a doll. The icing can be piped on to make it look like a fancy dress. Make 4 cups of white frosting or use ready-made. Preheat oven to degrees F degrees C. Grease a 2-quart ovenproof Pyrex do,l mixing bowl with shortening and dust with flour.

Insert a clean doll into odll of cake. Decorate the skirt with icing tinted any color or use more than one color. Use a decorator tip to make the skirt as fancy as you like and decorate the top of the doll for cwke top of the dress also.

All Rights Reserved. Barbie Doll Cake. Rating: 4. Read Reviews Add Reviews. Save Pin Print ellipsis Share. Gallery Barbie Doll Cake. Barbie Doll Cake ecb Barbie Doll Cake laura. Barbie Doll Cake JeanieMomof3. Barbie Doll Cake sugarbean.

Recipe Summary. Nutrition Info. Ingredients Decrease Serving The ingredient list now reflects the servings specified. Add all ingredients to shopping list View your list. Prepare dopl as directed on box. Pour batter into prepared bowl. Bake minutes or until cake tester inserted into center comes mkae clean.

Cool 15 minutes. Invert on cake plate with widest part of cake on the bottom. Cool 3 hours before decorating. I Made It Print. Per Serving:. Full Nutrition. Rating: 4 stars. This is such a fun cake. Pampered Chef's large batter bowl is the perfect size and is shaped more like what causes high levels of arsenic in blood skirt than a regular bowl is.

I think you might want to get the Barbie bodice cake topper at Walmart or a bake shop ; that will totally dolll the leg issues. Also, if you cook it degrees for 2hours, the cake will bake more evenly.

Read More. Thumb Up Helpful. Rating: 3 stars. I had to make another 8" round to use as a base to make the cake tall enough to cover her legs. Should I have put Barbie's legs in at an angle? Shouldn't that be in the directions?

Would it even fit then? The end product is darling, but this is a major point. Reviews: Most Helpful. If ho photo is approved mine is the Cinderella Barbie dlll. I made this for my dd's 2nd what recycling numbers are bpa free she loves Cinderella.

I thought of revising this recipe because I made alot of changes but decided it how to make a seashell necklace without a drill if I shared them here: I used 2 boxes of french vanilla cake mix and used 1 can diet Sprite per cake mix in place of all additional ingredients.

I have a set makee 3 small medium large pyrex bowls so I baked part of the batter in mske bowl and created a 3 layer kake. I frosted the cakes with 2 jars of butter cream frosting tinted blue WARNING butter cream frosting is slightly yellow which caused my skirt to be a bit green! Then I added blue sugar crystal sprinkles for the sparkle of Cinderella's dress.

I lucked out and found a generic Cinderella doll at the 1 store so I put the generic dress on the nicer doll and wrapped her in plastic from the torso down. I stuck the candles to her hands with artists gum. After the cake was cut I changed Cinderella back into the dress she came with originally and handed her off to my eager princess. The guests were wowed! This is such a great idea and in all honesty it was very easy and Im an ammatuer cook.

I'm doing that this year and may post pics. You can see instructions on Barbie. Auntie D in MN. This is a very fun cake that I have made several times. I agree with other reviewers that this recipe needs to be "tweaked". Barbie's legs should be wrapped tightly with plastic wrap.

I use a naked barbie and pipe frosting on the body to create her bodice. This is a great basic recipe with lots of easy variations that little girls love!

I once had an Ariel Little Mermaid cake with blue "water" frosting and her "tail" piped in green frosting! It got rave reviews! I use the Pampered Chef fo batter bowl and bake two separate cakes degrees at 70 mins.

Use a what is the best rechargeable flashlight knife to level the cakes. Cut off the top 2 inches of the second cake freeze for later use.

Stack the two cakes with frosing in between. I wrap the dolls legs in plastic wrap before placing her in the cake The doll xake then part of the birthday gift!

I bought the top part of the doll in the cake decoratng section at Walmart for 1. I made 2 boxes of the deluxe moist cake mix-white cake and put it in the bowl I put shortning in the mwke so the cake wouldn't stick.

I placed the bowl inside a 9X13 baking pan and filled with boiling water a water bath. I had some splitting while trying to frost but I put it together with frosting. Rating: 5 stars.

An awesome idea and a huge hit at my daughter's 3rd birthday party. I used homemade cake and cindedella. I even had the cinderwlla go out for 10 min. I used a cake topper Barbie to avoid problems with the legs. There are toppers and bowls specifically for this cake at most craft stores you can use as well.

Mae Reviews. All Reviews for Barbie Doll Cake. Share options. Your daily ciinderella may be higher or lower depending on cindeerella calorie needs. Amount is based on available nutrient data. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

All Reviews. Add Photo. What did you think about this recipe? Did you make any dolp or notes? Thanks for adding your feedback. You saved Barbie Doll Cake to your Favorites. Close Login. All rights reserved. How to make a cinderella doll cake image.

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Post a Comment. Follow by Email. My daughter is obsessed by Disney princesses, so much so that she spends days at a time wearing her princess dresses, acting out what she sees on screen, romantic dances with handsome princes mainly her unwilling 5 year old brother!!

Her current favorite is of course Cinderella, so I tried not to be too alarmed when she very politely requested a Cinderella birthday cake. Now I am very much a newbie to the whole world of cake decorating, this would most assuredly be a challenge! Sarah and I spent evenings peering into computer screens deciding which cake would be "easiest" for her poor mother to attempt, so it was decided with the help of Pinterest and Youtube that a plain blue Cinderella cake would be attempted Happy Birthday Sweetie!

Make the Sponge Cake. Grease and flour the two glass Pyrex ovenproof bowls, set aside. Place all the sponge ingredients into a large bowl attached to a stand mixer, mix on high speed for minutes until the mixture is light and creamy. Scrape down the sides and mix again for 1 minute. Divide the mixture between to the two bowls, level off and bake on the middle shelf of the preheated oven.

The 1ltr bowl will take about 50 minutes and the 2ltr bowl will take about 70 minutes, to test if the sponge is cooked, it should spring back when gently pressed in the center with your fingers.

Each oven is different so I suggest that to be absolutely sure that the sponge is cooked through - insert a skewer into the middle of the cake if it comes out clean - then it's cooked. Cool slightly before turning out on a wire rack to cool completely.

Meanwhile make the buttercream as follows Making the Butter Cream. This might be a good time to add some color to your cake, but be careful to keep it a pastel shade or the color might bleed through to the top sugar paste layer.

Place all the ingredients into a large bowl attached to a stand mixer and mix together slowly at first or you'll be covered in icing sugar!! Increase the speed until the butter cream is light and fluffy. Scrape down the sides of the bowl, mix by hand again and set aside.

Meanwhile tint the sugarpaste as follows Colouring the Sugar Paste:. Knead the g white ready to roll icing until it's soft and pliable. Lightly dust a clean work surface with icing sugar, don your CSI Latex gloves and knead in the blue food colour in a little at a time until it is your desired shade. Cover with cling film until needed. Once the sponge is completely cooled you can start to assemble the cake as follows Dressing the Doll!! Wrap the stripped Cinderella doll in cling film from the waist down this will protect her from all that butter cream!

Don't wrap the cling film around her bust as it will might be visible through the bodice of the dress. Roll out a small amount of the blue sugarpaste and fashion a bodice onto the doll. Stick into place with a dab of boiled and cooled water and a small paint brush. I used boiled and cooled water as the "glue" for this whole project.

Use the dolls arms to prop her body up as you work, finish the back of the dress with small plunger flowers. Attach the dress straps with a dab of water and cover the seam with more plunger flowers. Allow to dry overnight or for at least 4 hours, as you will need to be able to handle the body without the worry of knocking off flowers. Assemble the Sponge Cake. With a serrated knife trim away the uneven tops of both sponges, not too much though or the dress will be too low on the doll's body.

I might have been a bit over zealous in my trimming, so you have been warned!! Cut the larger sponge in half, cut out a small hole in the center for the dolls body with the 5cm scone cutter.

Stick the base sponge to the 20cm drum board with a dab of butter cream, cover the whole sponge layer in butter cream, continue layering the sponges in the same way until you have a dome shape. Keep the leftover sponge to make Children's Chocolate Truffles.

Smooth the butter cream crumb coat with a long strip of stiff paper, dragging it upwards for a smooth finish. Chill the sponge in the fridge for about 20 minutes before applying the second layer of butter cream.

Apply the second layer of butter cream in exactly the same way my beautiful daughter took this photo of me using the paper to smooth the butter cream layer, brilliant eh!! Refrigerate until the butter cream is firm. At this stage you can freeze the sponge cake and continue decorating the cake closer to the day it's needed, just defrost overnight. Assembling the finished cake.

Place the cake board on an upturned saucer, this will help to spin the cake round while you are working. Knead the 50g of white ready to roll icing, roll out on a lightly dusted surface and cut out with the frill cutter, attach the frill to the butter cream at the base of the cake.

Allow to firm up for about 20 minutes or so, this will prevent the frills from "wilting" once the blue sugarpaste layer is added. Roll out g of the blue sugar paste on a surface lightly dusted with icing sugar until it is 50cm across. It might help to use your rolling pin to lift the sugar paste.

Drape the sugar paste over the cake, trim with a craft knife or a clean scissors, allowing the white frills to just peep out. Cut out a circle on top for the doll, and gently position her into the cake. If it is necessary to bridge a gap between the top of the dress and the dolls waist, roll out a fat sausage of sugar paste and wrap it around the doll, smoothing it with your fingers, "gluing" it into place with boiled and cooled water.

Smooth the cake with a cake smoother. Roll out two small amounts of blue sugar paste and cut freehand into a baby's bib shape, attach these to the waist of the doll with the water, draping over the top of the sponge cake. Repeat with the second bib. Make about 18 mini plunger flowers, allow to firm slightly before handling. Give your cake a final polish with the cake smoother and that's you finished!!

Why not serve with a batch of Cinderella Glass Slipper Cupcakes. No comments:. Newer Post Older Post Home. Subscribe to: Post Comments Atom.

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